LUNCH MENU


CUSTOMIZE YOUR SUB (HALF/WHOLE PRICING)
Cheese +$.75/$1.50
Extra Meat +$2.00/$4.00
Extra Produce +$.50/$1.00
Cole Slaw +$1.00/$2.00
Hot Peppers +$.60/$1.20
Pickles +$.60/$1.20

COLD CUTS SLICED TO ORDER
Thumann’s & Boar’s
Head Provisions

 

NECESSITIES
Garlic Pickles
Juice ■ Soda ■ Spring Water

 

HOMEMADE SALADS
Potato ■ Cole Slaw ■ Chicken
Tuna ■ Pasta Salad (seasonal)
Jersey Produce in Season

 

HOMEMADE SOUP OF THE DAY
12 oz. Cup $5.25 & Up


 
 

CATERING MENU